Iberian pig is originated from Spain and pastured in the countryside, foraging for acorns as well as herbs, grasses and roots. A high content of intramuscular fat that produces typical marbling together with acorns flavor that makes it taste so special. Iberian pork collar is one of the most popular meat that Spanish enjoys.
You might like
Spanish Iberian Pork Collar (250g Steak) (Frozen)
10%
OFF
$ 161
$ 179
Selected 0ItemProduct, Subtotal$ 0
Notify me when Available
We will send you a message when the product is available.